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Chilli Garlic Paneer Noodle

395.00

Chili garlic paneer noodles is a delicious dish that combines spicy chili garlic flavors with paneer (Indian cottage cheese) and noodles. It is a popular Indo-Chinese fusion dish that offers a balance of heat, tanginess, and creaminess.

Description

The nutritional value of chili garlic paneer noodles can vary depending on the specific ingredients and cooking methods used. Here’s a general overview of the nutritional components you can expect from a typical serving of chili garlic paneer noodles:

  1. Calories: The calorie content of chili garlic paneer noodles can vary depending on portion size and ingredients used. On average, a serving of chili garlic paneer noodles can provide around 300 to 500 calories.
  2. Carbohydrates: Noodles are the primary source of carbohydrates in chili garlic paneer noodles. The specific amount of carbohydrates can vary depending on the type of noodles used and portion size. Typically, a serving of chili garlic paneer noodles can contain 40 to 60 grams of carbohydrates.
  3. Protein: The protein content in chili garlic paneer noodles comes from paneer (Indian cottage cheese) and can vary depending on the amount used. Paneer is a good source of protein and can provide around 10 to 15 grams per serving.
  4. Fat: The fat content in chili garlic paneer noodles comes from cooking oil, paneer, and any added sources of fat like sauces. The amount of fat can vary depending on the ingredients used and cooking methods. On average, a serving of chili garlic paneer noodles can contain 10 to 20 grams of fat.
  5. Fiber: The fiber content in chili garlic paneer noodles can be relatively low unless high-fiber ingredients like vegetables are added in significant amounts. A typical serving of chili garlic paneer noodles may provide around 2 to 5 grams of fiber.
  6. Vitamins and minerals: The nutritional profile of chili garlic paneer noodles can be enhanced by incorporating vegetables, which can contribute essential vitamins and minerals. For example, garlic can provide vitamin C, vitamin B6, and manganese. Additionally, paneer is a good source of calcium.

It’s important to note that the nutritional values provided are general estimates and can vary based on the specific ingredients, portion sizes, and cooking methods used. If you are concerned about the nutritional content of a specific chili garlic paneer noodle dish, it’s advisable to calculate the values based on the specific recipe and ingredients you’re using or consult a registered dietitian for more precise information.

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